- 1.Mash the avos and chop tomatoes and dhania / parsley and combine.
- 2.Add lime juice and salt and mix until combined.
- 3.Serve with tacos, quesadillas, wraps, etc.
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- 3 medium ripe avocados
- Fresh dhania (coriander) or parsley
- 1 lime juiced
- salt to taste
- a handful of halved or quartered baby tomatoes