
Directions:
- 1.Mix all the dressing ingredients together with a fork
- 2.Add potatoes and mix
- 3.Now sprinkle the salad with remaining ½ bottle of kraut and garnish with red pepper and chives
- 4.Refrigerate for 30 mins.
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You'll need:
- 5 Medium potatoes, boiled, peeled and cubed (luke warm)
- 1/2 bottle of Sauerkraut / Raw Kimchi / Eastern Delight
- 1/2 small chopped red pepper for garnish
- Chives for garnish
For the dressing:
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 1/4 water
- 1/4 cup mayonnaise
- 1.25 tsp herb salt
- a pinch black pepper
- 1 tbsp chopped fresh parsley or coriander
- 1/2 small chopped red pepper
- 1/2 bottle Sauerkraut / Raw Kimchi / Eastern Delight