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Alani’s Euro Falafel Wrap

European meets Middle East with Irene’s Gourmet Falafel and Sauerkraut

Recipe by: Alani Keiser

Instagram: @alanikeiser

Recipe Allergies


  • 1.Cook Irene’s Gourmet Falafels as per instructions on packaging
  • 2.Mix Irene’s Gourmet Napolitana Sauce with a vegan mayonnaise of choice
  • 3.Slice Irene’s Gourmet Smoked Provolone cheese into strips
  • 4.Assemble the wrap as you would normally, adding all ingredients
  • 5.Serve

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  • 2 wraps
  • 1 Pack Irene’s Gourmet Falafel
  • 4 tablespoons Irene’s Gourmet Sauerkraut
  • 4 slices Irene’s Gourmet Smoked Provolone cheese
  • 2 tablespoons Irene’s Gourmet Napolitana Sauce
  • 1 Tablespoon vegan mayonnaise